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Cheesecake with Sorrel Jam Topping

    Ingredients Crust: 2 cups finely ground graham crackers (about 30 squares)1/2 teaspoon ground cinnamon1 stick unsalted butter, melted Filling:1 pound cream cheese, 2 (8-ounce) blocks, softened3 eggs1 cup sugar1 pint sour cream1 lemon, zest1 dash vanilla extractSammi's Gourmet Treat Sorrel Jam Topping, recipe follows Directions Filling:Preheat the oven to 325 degrees F.In a mixing bowl, combine the crust ingredients with a fork until evenly moistened. Lightly coat the bottom and sides of an 8-inch springform pan with nonstick cooking spray. Pour the crumbs into the pan and, using the bottom of a measuring cup or the smooth bottom of a glass, press the crumbs down into the base and 1-inch up the sides. Refrigerate for 5 minutes.For the Filling:In...

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Recipe: Tamarind Jam Filled Cookies

Ingredients 1/2 cup white sugar 2 egg yolks 1 3/4 cups all-purpose flour 1/2 cup Sammi's Gourmet Treats Tamarind Jam Directions Prep 30 minutes | Cook 10 minutes | Ready In 40 minutes Preheat the oven to 375 degrees F (190 degrees C). In a medium bowl, cream together the butter, white sugar and egg yolks. Mix in flour a little bit at a time until a soft dough forms. Roll dough into 1 inch balls. If dough is too soft, refrigerate for 15 to 20 minutes. Place balls 2 inches apart onto ungreased cookie sheets. Use your finger or an instrument of similar size to make a well in the center of each cookie. Fill the hole with 1/2 teaspoon of Sammi's Gourmet Treats Tamarind Jam. Bake...

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